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Hastings House Country House Hotel is a boutique seaside resort, spa and gourmet restaurant on Salt Spring Island in British Columbia, Canada. The Sussex-style Manor House and eighteen unique guest rooms and suites, each with its own décor and history, are situated amid twenty-two acres of abundant gardens and grounds. All stays include a fresh cut flower bouquet from our gardens upon arrival, fresh house-made muffins delivered each morning, a full, made-to-order breakfast in the gourmet dining room from 8:00 to 10:00am, and complimentary shuttle service upon arrival and departure. Featuring a relaxed ambience with stunning views over Ganges Harbour, Manor Dining offers a superb culinary experience and an impressive wine list. Swiss Executive Chef Marcel Kauer never fails to delight the palate while also providing a feast for the eyes with his exquisite presentations. A daily cocktail hour, the Seaside Social, and the A la Carte dinner menu are available seven days a week. The hotel and restaurant are open mid-March through mid-November and closed for the winter season. Wellspring Spa is open year round.